Personal Review :
I have been to the Bombay Grille a couple times, albeit, several years ago,
once with a large group, and again with my wife and a friend. As I recall,
the quality of service and food was pretty good, though I've had better
(Mughal Garden, for example). Prices were a bit high.
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Baltimore Magazine, February 1999 -- "75 Best Restaurants" - edited by Cynthia
Glover and David Dudley
{Reprinted with permission of Baltimore Magazine}
Price: Moderate.
Seems like weve been coming here forever, and why not? The service is
solicitous, the atmosphere romantic, the food reliable. It's reassuring to
know that the "special lamb" tender lamb tandoor-cooked with a dry masala
always tastes special, and that the navrathan kormaha melange of fresh
vegetables and homemade cheese is laced with the same complex cream sauce
you remember. Your waiter may suggest you start with the bread basket, an
assortment of Indian baked delights. Do it. This is comfort food with
subcontinental cachet.
Why go: For classic Norhtern Indian food in a lovely setting.
While you're there: Go for kheer Indian rice pudding.